
Chef Lorena Garcia – Milk Inspired Recipes – TALK! with AUDREY
Celebrity chef and restaurateur Lorena Garcia has information about the benefits of including milk in your child’s diet and some of her favorite milk inspired recipes.
HomeFood
Celebrity chef and restaurateur Lorena Garcia has information about the benefits of including milk in your child’s diet and some of her favorite milk inspired recipes.
Coming up this week on TALK! with AUDREY, Emmy-award winning host of George to the Rescue and home improvement expert George Oliphant, joins me with some tips to help make yard work easier. Ambassador to Marcus by Goldman Sachs and personal finance expert, Andrea Worch has information to help you get your financial house in order. …celebrity chef and restaurateur Lorena Garcia has information about the benefits of including milk in your child’s diet and some of her favorite milk inspired recipes.
Jeffrey Welser, the vice president and lab director for IBM Research and Melissa King,Top Chef finalist join me to talk about how IBM technology called “5 in 5” is going to combat the faults of the food supply chain over the next five years.
This week on TALK! with AUDREY, , Deborah Hersman, the President and CEO of the National Safety Council, recently released their report, The Road to Zero a Vision for Achieving Zero Roadway Deaths by 2050. It’s a guide to give the United States a comprehensive blueprint for eliminating preventable crash deaths. the Cooking Cardiologist, Dr. Richard Collins has tips to help us change up our tried and true recipes to make them healthier for us without forfeiting flavor and reduce your risk of heart disease . For many of us, winter can be a time in which eating habits are put on the back burner. With warmer temperatures right around the corner, there’s no better time that now to make some changes and spring into a healthier lifestyle. Lifestyle expert Brooke Parkhurst has tips and tools to help us embrace healthy habits at home and on the go!
Dietician Amy Goodman joins me live onsite from the National Cattlemen’s Beef Association culinary center with some tips to help you jumpstart a healthier lifestyle
Chef and author Ana Quincoces has information about a recently released study conducted by the National Pork Board that found that even though pork is central to Hispanic culinary culture and tradition, some Latinos have health misconceptions about pork.
Ceci Carmichael joins me to talk about the latest innovations in frozen food products and the benefits of choosing frozen foods for some easy, time saving recipes.
Doctor Saby George and Dena Battle, president of KCCure, join me to talk about new treatment options for the most common type of kidney cancer, renal cell carcinoma. Celebrity stylist Christian Ramirez is going to help you refresh your Father’s Day gifting and classically trained chef and lifestyle expert, Ceci Carmichael has the latest innovations that you can find in the dairy aisle.
Restaurateur Bricia Lopez, tells us how a simple glass of milk each day could have your body reaping all the benefits.
This week on TALK! with AUDREY: According to the United States Department of Agriculture (USDA,) during the school year, more than 22 million kids receive